Vellzion / Portfolio / Ramnad Mundu Chilli
No. 02 · GI-Protected Cultivar
Ramnad Mundu Chilli
Ramanathapuram, Tamil Nadu · 200-Year Heirloom
A round-podded heirloom chilli grown in the dry coastal belt of Ramanathapuram for roughly two centuries. Moderate heat with deep colour and a rounded, faintly sweet finish rather than sharp pungency.
Section 01Specification
| Botanical name | Capsicum annuum |
|---|---|
| Origin | Ramanathapuram, Tamil Nadu · 200-Year Heirloom |
| Standard grade | Whole Pods · SHU 25K to 40K · Heirloom Varietal |
| Form | Whole only |
| Moisture | Reported per lot on the NABL certificate of analysis |
| Minimum order quantity | 500 kg |
| Packing | 10 kg or 25 kg bags, or custom packing to your requirement |
| HS code | 0904 21 10 · Fruits of the genus Capsicum, dried |
| Lead time | 3 to 4 weeks from confirmed order |
| Shelf life | To be confirmed |
Full analytical values are issued per lot on the NABL certificate of analysis. Ask for the current specification sheet and we will send verified figures against your destination market.
Section 02Origin
The Ramanathapuram belt in south-eastern Tamil Nadu produces a distinctively round, thick-skinned chilli known locally as mundu. Low rainfall and coastal soils concentrate colour and give the pods their characteristic shape.
Section 03Compliance
Vellzion Ventures holds IEC, Spices Board CRES (RCMC), FSSAI, GST and MSME registrations as standing statutory credentials. Quality programme certifications including HACCP, ISO 22000, Halal and Kosher are processed on request, per shipment, against the destination market and buyer specification.
Every lot is sealed, sampled and NABL-tested before it leaves Madurai. Certification timelines, third-party laboratory fees and minimum order conditions are quoted at the time of enquiry.
Section 04Request a sample
Tell us your spec, your volume and your destination port. We will send a verified sample and the full lot profile within five business days.
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